26 September 2011

Monday giveaway! (How's about some rice?)

Happy Monday!  I will continue my series regarding my journey back to health tomorrow, but in the meantime I have a fantastic giveaway for you all!  Remember that review of RiceSelect's Texmati rice from a couple of days ago? Well, the generous people at RiceSelect have been kind enough to offer up a giveaway for you this week--including a tote bag and a sample of their rice. This giveaway is going to be quick and dirty, only open until 11:59pm on Friday night, September 30th.  I will announce a winner on Saturday morning, just in time to kick off Vegan MoFo.

Here's how to enter:

  1. Comment on this post telling me your favorite variety of rice, and why it's your favorite. 
  2. Become a fan on Facebook; then comment here telling me you did, along with your first name/last initial.
  3. Subscribe via RSS feed; then comment here telling me you did.
  4. Follow me on Twitter ( @cdotoz ); then comment here with your handle. 
  5. Share this giveaway on Twitter and/or Facebook, mention me in the post, and let me know here in a comment that you did!
Have a great Monday, my friends! (What's better than starting your week with a chance to win something?)

10 comments:

  1. Mmm I have not had rice in a long time, but I love love the nutty taste of wild rice.

    sarahjmcwhirter at gmail dot com

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  2. And I subscribe by email

    sarahjmcwhirter at gmail dot com

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  3. Ooh, great giveaway! For a treat, I like white jasmine, but for everyday eatin' I prefer long-grain brown. :)

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  4. I now follow you on Twitter (@kelmishka).

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  5. I like black forbidden rice!
    but you can't go wrong with short grain brown!

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  6. I follow you on twitter now!
    micahlikesit

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  7. Loving your new blog look! (Woo Blogger!) My favorite type of rice is sticky thai rice. I remember the first time I had it, at a mom & pop restaurant in Pearl City, served in a woven basket. I asked my parents if I was supposed to eat the basket too!

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  8. yum! i always have a huge bag of brown basmati in the kitchen, it goes with anything! but wild rice is my super-expensive favorite.

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  9. I follow you on twitter too! (@shelleyfleming)

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  10. and, I've liked you on facebook. (Rachel B.)

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